Showing posts with label Lunch. Show all posts
Showing posts with label Lunch. Show all posts
Newmarket Banquet Hall offers fresh food fare
It's too bad, not for DH of course, but for Roman Palace, as some years ago I used to work for them on occasion helping with various functions often tending bar and serving when the need arose.
Of course, this was when they were located in the Tannery Mall on Davis Drive above the Hound & Heather and when the Patriarch of the Sabino family was still alive. Ironically and tragically he was killed by a drunk driver.
I happened through the kitchen recently when a fresh batch of home made cookies were coming out and managed to wangle one from the Chef after first munching down on the buffet lunch menu of the day being served which included oriental style chicken w fresh veggies, sumptuous rice balls, pasta pommodoro, salads and some yummy deserts. Slurp!
Delivered Hot Buffet
Served Dinner Buffet
$25 Per Person
Served Cold Hors D’oeuvres
Fresh fruit, cheese, vegetable and dip platter
Chicken Divan
Breaded chicken breast stuffed with mozzarella cheese and broccoli
Inside Round Roast Beef
Slowly oven roasted, sliced thinly and then served with a thin light gravy
Texas Potatoes
Oven roasted bite sized and seasoned Yukon gold potatoes
California Style Vegetables
Broccoli, cauliflower and carrots sautéed with seasoning and garlic drizzle
Penne Parmesan Rosé
Penne pasta served with a blend of tomato and creamy parmesan sauces
Creamy Caesar Salad
Washed, spun and mixed on location
Chef Baco Noir Vinaigrette Salad
Romaine and iceberg lettuce with vegetable toppings and a Red Wine vinaigrette dressing
Tossed Salad
Iceberg lettuce with fresh toppings and dressing on the side
Rolls & Butter
Dinner rolls or white, pumpernickel and whole wheat bread with butter on the side
Dessert Buffet
Large Slab Cakes - Vanilla and Strawberry cakes with your edible logo mounted on top served by our staff at the buffet
Coffee & Tea Station Service
Poured at the tables. Cups, saucers, teaspoons, creamers, sugar and sweetener on the tables
All Rentals Included - buffet tables & table cloths, dinner and dessert plates and required cutlery. Price per person based on 50 to 100 guests, and does not include applicable taxes or gratuities.
Pricing also includes service staff to serve the food and to clear and clean before leaving the venue.
Dinner Buffet Delivery
$15 Per person
Chicken Marino Scaloppini
Seared chicken breast with baked with half a scaloppini and half a alfredo sauce
Texas Potatoes
Oven roasted bite sized and seasoned Yukon gold potatoes
California Style Vegetables
Broccoli, cauliflower and carrots sautéed with seasoning and garlic drizzle
Penne Parmesan Rosé
Penne pasta served with a blend of tomato and creamy parmesan sauces
Baco Noir Greek Salad
Iceberg lettuce with Greek Baco Noir vinaigrette dressing, feta cheese, black olives and tomato
Dessert Square Platter
Variety of nanaimo, butter tart, brownie and carrot cake cut into halves.
Rolls & Butter
Dinner rolls or white, pumpernickel and whole wheat bread with butter on the side
All Rentals Included - Buffet table cloths, dinner and dessert plates and required cutlery. Price per person based on 50 to 100 guests, and does not include applicable taxes.
We will arrive at the time specified above to deliver the food items to your location. We will return later that day or at later date to retrieve and items which we may have brought with us to your location.
Labour Flat labour rate of $160 which includes two wait staff to set-up and serve the foods and to clear and clean the reception area.
Prices are subject to change without notice
$25 Per Person
Served Cold Hors D’oeuvres
Fresh fruit, cheese, vegetable and dip platter
Chicken Divan
Breaded chicken breast stuffed with mozzarella cheese and broccoli
Inside Round Roast Beef
Slowly oven roasted, sliced thinly and then served with a thin light gravy
Texas Potatoes
Oven roasted bite sized and seasoned Yukon gold potatoes
California Style Vegetables
Broccoli, cauliflower and carrots sautéed with seasoning and garlic drizzle
Penne Parmesan Rosé
Penne pasta served with a blend of tomato and creamy parmesan sauces
Creamy Caesar Salad
Washed, spun and mixed on location
Chef Baco Noir Vinaigrette Salad
Romaine and iceberg lettuce with vegetable toppings and a Red Wine vinaigrette dressing
Tossed Salad
Iceberg lettuce with fresh toppings and dressing on the side
Rolls & Butter
Dinner rolls or white, pumpernickel and whole wheat bread with butter on the side
Dessert Buffet
Large Slab Cakes - Vanilla and Strawberry cakes with your edible logo mounted on top served by our staff at the buffet
Coffee & Tea Station Service
Poured at the tables. Cups, saucers, teaspoons, creamers, sugar and sweetener on the tables
All Rentals Included - buffet tables & table cloths, dinner and dessert plates and required cutlery. Price per person based on 50 to 100 guests, and does not include applicable taxes or gratuities.
Pricing also includes service staff to serve the food and to clear and clean before leaving the venue.
Dinner Buffet Delivery
$15 Per person
Chicken Marino Scaloppini
Seared chicken breast with baked with half a scaloppini and half a alfredo sauce
Texas Potatoes
Oven roasted bite sized and seasoned Yukon gold potatoes
California Style Vegetables
Broccoli, cauliflower and carrots sautéed with seasoning and garlic drizzle
Penne Parmesan Rosé
Penne pasta served with a blend of tomato and creamy parmesan sauces
Baco Noir Greek Salad
Iceberg lettuce with Greek Baco Noir vinaigrette dressing, feta cheese, black olives and tomato
Dessert Square Platter
Variety of nanaimo, butter tart, brownie and carrot cake cut into halves.
Rolls & Butter
Dinner rolls or white, pumpernickel and whole wheat bread with butter on the side
All Rentals Included - Buffet table cloths, dinner and dessert plates and required cutlery. Price per person based on 50 to 100 guests, and does not include applicable taxes.
We will arrive at the time specified above to deliver the food items to your location. We will return later that day or at later date to retrieve and items which we may have brought with us to your location.
Labour Flat labour rate of $160 which includes two wait staff to set-up and serve the foods and to clear and clean the reception area.
Prices are subject to change without notice
Appetizer Parties
French Service Appetizers Served by Our Professional Staff
Hot & Cold Foods on Platters
Sliced bite sized Italian sausages
Sweet and sour mini meatballs
Mini baked chicken sateés with sauces
Cheese and vegetable combo platter
Regular open faced sandwiches
Salmon log pate on the same combo platter as above
Full Service Beverage Station
Coffee, hot water, tea bags,sugar, cream, milk and sweetener, coffee cups, saucers and teaspoons. Water and wine glasses
$14 per person
The above set pricing includes staff on location to stage and serve the above listed foods. Price per person based on 50 guests, and does not include applicable taxes.
Hot & Cold Hors D'oeuvres Served by Our Professional Staff
Unique, mouth watering appetizers
Mini Artichoke Quiche with green olive and herbal cream cheese
Over baked seasoned Chicken Sateés
Variety of 6 different stuffed and baked puff pastries
Veal roll up slices with baked garlic and herbs in a tomato sauce
Grilled Prawns served with dipping sauces on the side
Crab, red pepper Asiago stuffed mushroom caps
Tortilla and bacon wrapped scallop medallions
Assorted cold foods to be set on a buffet
Premium open faced Scandinavian sandwiches
Large veggie & dip platter
Display fruit platter
Large cheese platter
Medium pita coin platter
Fine pastry platters
$25 per person
Coffee & Tea station - Our Serving Staff will remain on location and will be present throughout the event to serve the hot Hors D’oeuvres, maintain the Buffet and Reception area and attending to any of the needs you of your guests may require. The duration of our stay will be approximately 5 to 6 hours and we will remove and items which we may have brought with us to your location upon our departure.
Prices are subject to change without notice
Hot & Cold Foods on Platters
Sliced bite sized Italian sausages
Sweet and sour mini meatballs
Mini baked chicken sateés with sauces
Cheese and vegetable combo platter
Regular open faced sandwiches
Salmon log pate on the same combo platter as above
Full Service Beverage Station
Coffee, hot water, tea bags,sugar, cream, milk and sweetener, coffee cups, saucers and teaspoons. Water and wine glasses
$14 per person
The above set pricing includes staff on location to stage and serve the above listed foods. Price per person based on 50 guests, and does not include applicable taxes.
Hot & Cold Hors D'oeuvres Served by Our Professional Staff
Unique, mouth watering appetizers
Mini Artichoke Quiche with green olive and herbal cream cheese
Over baked seasoned Chicken Sateés
Variety of 6 different stuffed and baked puff pastries
Veal roll up slices with baked garlic and herbs in a tomato sauce
Grilled Prawns served with dipping sauces on the side
Crab, red pepper Asiago stuffed mushroom caps
Tortilla and bacon wrapped scallop medallions
Assorted cold foods to be set on a buffet
Premium open faced Scandinavian sandwiches
Large veggie & dip platter
Display fruit platter
Large cheese platter
Medium pita coin platter
Fine pastry platters
$25 per person
Coffee & Tea station - Our Serving Staff will remain on location and will be present throughout the event to serve the hot Hors D’oeuvres, maintain the Buffet and Reception area and attending to any of the needs you of your guests may require. The duration of our stay will be approximately 5 to 6 hours and we will remove and items which we may have brought with us to your location upon our departure.
Prices are subject to change without notice
Barbecues BBQ
Traditional Buffet Barbecue
Hamburgers
All beef four ounce burgers
Large Sausage
Large full size sweet sausages
Large Hot Dogs
Large jumbo all beef seven inch dogs
Vegetable Burgers (by request only)
Four ounce burgers containing no animal products
Smooth Potato Salads
Pureed egg, green onions and Mayo
Creamy Caesar Salad
Mixed and spun at the location
Tossed Salad
Garnished with fresh vegetables and served with dressings on the side
Assorted Soft Drinks
Coke, Diet Coke, Sprite, apple and orange juice, and bottled water
Condiments
Lettuce, tomato, pickle, onion, mayo, mustard, ketchup and relish, fresh hot dog and hamburger buns
Large Display Fruit Platters
Strawberries, kiwi, cantaloupe, mango, pineapple, honeydew and grapes
$13 Per Person
All Rentals Included - Barbecues, buffet tables & table cloths, dinner & dessert plates and required cutlery. Price per person based on 100 guests, and does not include applicable taxes. At Noon the salads will be served via buffet with the hot items to be served from chafers on the Buffet Table. The duration of serving the main course may vary from fifteen to thirty minutes. A station will be set for the duration of the serving period. We will do our very best to keep the premises clean and clear of any items which may be in an inappropriate place and attending to any incidents which may occur requiring immediate attention. Upon our departure we will ensure all is clear and clean at the location, as to your satisfaction and approval. The duration of our stay will not exceed past two hours from the time that the Buffet is to commence.
Additional rentals available
8' Folding Tables – $8 each
Folding Chairs – $1.00 each
Premium Buffet Barbecue
Steak & Chicken
8-ounce New York strip Loin & seasoned boneless, skinless, chicken breasts
Texas Potatoes
Oven roasted, bite-sized and seasoned Yukon gold potatoes.
Steamed Vegetables
Steamed baby carrots and string beans then sauteed in garlic drizzle
Rolls & Butter
Dinner rolls or white, pumpernickel and whole wheat bread with butter on the side
Salads
Your choice of three different salads - Caesar Salad, mediterranean pasta salad, chef vinaigrette salad, cole slaw salad, smooth potato salad, creamy pasta salad, greek salad and tossed salad
Slab Cake or Fruit
Cups, saucers, t-spoons, creamers, sugar and sweetener on the table
$20 Per Person
All Rentals Included - buffet tables & table cloths, dinner and dessert plates and required cutlery. Price per person based on 50 guests, and does not include applicable taxes. Labour Flat labour rate of $240 which includes two wait staff to set-up and serve the foods and one chef to prepare and cook the meal.
Prices are subject to change without notice
Hamburgers
All beef four ounce burgers
Large Sausage
Large full size sweet sausages
Large Hot Dogs
Large jumbo all beef seven inch dogs
Vegetable Burgers (by request only)
Four ounce burgers containing no animal products
Smooth Potato Salads
Pureed egg, green onions and Mayo
Creamy Caesar Salad
Mixed and spun at the location
Tossed Salad
Garnished with fresh vegetables and served with dressings on the side
Assorted Soft Drinks
Coke, Diet Coke, Sprite, apple and orange juice, and bottled water
Condiments
Lettuce, tomato, pickle, onion, mayo, mustard, ketchup and relish, fresh hot dog and hamburger buns
Large Display Fruit Platters
Strawberries, kiwi, cantaloupe, mango, pineapple, honeydew and grapes
$13 Per Person
All Rentals Included - Barbecues, buffet tables & table cloths, dinner & dessert plates and required cutlery. Price per person based on 100 guests, and does not include applicable taxes. At Noon the salads will be served via buffet with the hot items to be served from chafers on the Buffet Table. The duration of serving the main course may vary from fifteen to thirty minutes. A station will be set for the duration of the serving period. We will do our very best to keep the premises clean and clear of any items which may be in an inappropriate place and attending to any incidents which may occur requiring immediate attention. Upon our departure we will ensure all is clear and clean at the location, as to your satisfaction and approval. The duration of our stay will not exceed past two hours from the time that the Buffet is to commence.
Additional rentals available
8' Folding Tables – $8 each
Folding Chairs – $1.00 each
Premium Buffet Barbecue
Steak & Chicken
8-ounce New York strip Loin & seasoned boneless, skinless, chicken breasts
Texas Potatoes
Oven roasted, bite-sized and seasoned Yukon gold potatoes.
Steamed Vegetables
Steamed baby carrots and string beans then sauteed in garlic drizzle
Rolls & Butter
Dinner rolls or white, pumpernickel and whole wheat bread with butter on the side
Salads
Your choice of three different salads - Caesar Salad, mediterranean pasta salad, chef vinaigrette salad, cole slaw salad, smooth potato salad, creamy pasta salad, greek salad and tossed salad
Slab Cake or Fruit
- Strawberry short cake with a mounted edible picture or display
- Fruit Platters - Strawberry, cantaloupe, kiwi, pineapple and honeydew
Cups, saucers, t-spoons, creamers, sugar and sweetener on the table
$20 Per Person
All Rentals Included - buffet tables & table cloths, dinner and dessert plates and required cutlery. Price per person based on 50 guests, and does not include applicable taxes. Labour Flat labour rate of $240 which includes two wait staff to set-up and serve the foods and one chef to prepare and cook the meal.
Prices are subject to change without notice
Platinum Outdoor Weddings
$79 Per Person
Platinum Menu
Anti-Pasto Bar, vegetable and dip platter, cheese and cracker platter, cantaloupe & honeydew slices, bocconcini/prosciutto/provolone bread stick wraps, grilled vegetables, black & green olives, hot peppers & pickled veggies
Served Hot Hors D’oeuvres
Hot sweet & sour mini meatballs, bite sized italian sausage, oven baked chicken sateés, veal roll-ups
Plate service salads
Balsamic baco mandarin almandine salad - Spring mix greens topped with seasonal vegetables, mandarins, almond slivers and mixed with a balsamic baco noir vinaigrette dressing
Plate Service Pasta
Penne Parmesan Rose - Penne pasta served with a blend of tomato and creamy parmesan sauces assorted dinner rolls and butter
Plate Service Main
Chicken Marino Scaloppini - Butter fried and oven baked chicken breast served in our very special creamy scaloppini sauce
Sliced Roast Beef - Slowly roasted, thinly sliced and served with a light gravy
Mashed Potato - Yukon gold potatoes, peeled, cooked, mashed and mixed with salt, pepper, milk and butter
Steamed Mixed Vegetables - Baby carrots and string beans sauteed in a garlic drizzle
Vegetarian Alternative
Stuffed Peppers - Red and Yellow bell peppers stuffed with diced vegetables, herbs, various cheeses and rice
Plate Service Dessert
Chocolate Mousse Torte - A filling of light chocolate mousse sitting between three layers of chocolate sponge cake. Chocolate drizzle on plates before cake placement
Coffee & tea table service - Cups, saucers, creamers, sugar and sweetener on the tables
Late Night Buffet
Steamed Seafood Medley - Hot Food Dish - Mussels, calamari, scallops, mini octopus and squid steamed in white wine tomato sauce
Deli Meat Platters - Roast beef, turkey breast, black forest ham, Montréal smoked meat, corned beef, etc.
Assorted Dinner Rolls - Pumpernickel, white and whole grain with butter on the side
Large Cheese and Cracker Platter - Mozzarella, swiss, cheddar and premium crackers
Large Vegetable Platter & Dip - Celery, carrots, broccoli, cauliflower and peppers
Large Fruit Platter - Strawberries, cantaloupe, kiwi, honeydew and pineapple
Wedding Cake - To be supplied by the customer and cut at the buffet via our serving staff
Coffee & tea Station - Disposable cups, cream, sugar, sweetener and milk
AVAILABLE OPTIONS
Multi Plate Service Entrées
Pre-Ordered Multiple Main Entrées
Strip Loin Steak - "AAA" Striploin steaks
barbecued on location and cooked to medium.
Lemon Steamed Salmon - Fresh Atlantic Salmon fillets with lemon slices and dill on top, wrapped in foil and barbecued
Ricotta & Spinach Cannelloni - Ricotta Cheese spinach stuffed into pasta tubes and baked with tomato sauce on topé $3.50 to $7.50 per person
Rentals Included – Banquet tent, lighting, portable toilets, bar station, chairs, banquet tables, chair covers, propane heaters, plates, cutlery, glasses, multiple linen tablecloths and colour, linen colour napkins and white skirting at the head table. All Tent and table set-up and tear down, plus late night buffet and all night Service till 2:00 a.m.
$11800
based on 150 guests
Prices are subject to change without notice
Platinum Menu
Anti-Pasto Bar, vegetable and dip platter, cheese and cracker platter, cantaloupe & honeydew slices, bocconcini/prosciutto/provolone bread stick wraps, grilled vegetables, black & green olives, hot peppers & pickled veggies
Served Hot Hors D’oeuvres
Hot sweet & sour mini meatballs, bite sized italian sausage, oven baked chicken sateés, veal roll-ups
Plate service salads
Balsamic baco mandarin almandine salad - Spring mix greens topped with seasonal vegetables, mandarins, almond slivers and mixed with a balsamic baco noir vinaigrette dressing
Plate Service Pasta
Penne Parmesan Rose - Penne pasta served with a blend of tomato and creamy parmesan sauces assorted dinner rolls and butter
Plate Service Main
Chicken Marino Scaloppini - Butter fried and oven baked chicken breast served in our very special creamy scaloppini sauce
Sliced Roast Beef - Slowly roasted, thinly sliced and served with a light gravy
Mashed Potato - Yukon gold potatoes, peeled, cooked, mashed and mixed with salt, pepper, milk and butter
Steamed Mixed Vegetables - Baby carrots and string beans sauteed in a garlic drizzle
Vegetarian Alternative
Stuffed Peppers - Red and Yellow bell peppers stuffed with diced vegetables, herbs, various cheeses and rice
Plate Service Dessert
Chocolate Mousse Torte - A filling of light chocolate mousse sitting between three layers of chocolate sponge cake. Chocolate drizzle on plates before cake placement
Coffee & tea table service - Cups, saucers, creamers, sugar and sweetener on the tables
Late Night Buffet
Steamed Seafood Medley - Hot Food Dish - Mussels, calamari, scallops, mini octopus and squid steamed in white wine tomato sauce
Deli Meat Platters - Roast beef, turkey breast, black forest ham, Montréal smoked meat, corned beef, etc.
Assorted Dinner Rolls - Pumpernickel, white and whole grain with butter on the side
Large Cheese and Cracker Platter - Mozzarella, swiss, cheddar and premium crackers
Large Vegetable Platter & Dip - Celery, carrots, broccoli, cauliflower and peppers
Large Fruit Platter - Strawberries, cantaloupe, kiwi, honeydew and pineapple
Wedding Cake - To be supplied by the customer and cut at the buffet via our serving staff
Coffee & tea Station - Disposable cups, cream, sugar, sweetener and milk
AVAILABLE OPTIONS
Multi Plate Service Entrées
Pre-Ordered Multiple Main Entrées
Strip Loin Steak - "AAA" Striploin steaks
barbecued on location and cooked to medium.
Lemon Steamed Salmon - Fresh Atlantic Salmon fillets with lemon slices and dill on top, wrapped in foil and barbecued
Ricotta & Spinach Cannelloni - Ricotta Cheese spinach stuffed into pasta tubes and baked with tomato sauce on topé $3.50 to $7.50 per person
Rentals Included – Banquet tent, lighting, portable toilets, bar station, chairs, banquet tables, chair covers, propane heaters, plates, cutlery, glasses, multiple linen tablecloths and colour, linen colour napkins and white skirting at the head table. All Tent and table set-up and tear down, plus late night buffet and all night Service till 2:00 a.m.
$11800
based on 150 guests
Prices are subject to change without notice
Full Service Weddings
Five-Course Plated Full Service Meal
$39 Per Person
Served Hot & Cold Hors D’oeuvres
Mini meatballs, Chicken sateés, vegetables, cheese, crackers and dip
Baco Noir Almondine Salad
Mixed greens lettuce, vegetables and almond slivers with Baco Noir Almondine vinaigrette dressing
Penne Parmesan Rose
Penne pasta served with an even blend of a tomato and creamy Parmesan sauce
Chicken Cordon Bleu
Breaded chicken breast stuffed with black forest ham and mozzarella cheese
Texas Potatoes
Oven roasted bite sized and seasoned Yukon gold potatoes
Vegetable Bed Asparagus, broccoli, cauliflower and carrots sauteed with seasoning
Plate Service Dessert
Wedding Cake (supplied by the client), coffee & tea table service (cups, saucers, creamers, sugar and sweetener on the tables)
Late Night Buffet
Deli meat platters with a variety of dinner rolls and butter, cheese & cracker platter, fresh fruit platter, vegetable & dip platter, Disposable plates, napkins and cutlery
Rentals Included - Plates, cutlery, glasses, linen tablecloths, napkins and white skirting at the head table. Table set-up and all night service till 2:00 a.m.
Check with us for any upgrades you may wish to have on your special day.
Full Service Buffet Meal
$34 Per Person
Served Hot & Cold Hors D’oeuvres
Cheese and vegetable platters with dip
Chicken Cordon Bleu
Breaded chicken brest stuffed with black forest ham and mozzarella cheese
Inside Round Roast Beef
Slowly oven roasted, thinly sliced and then served with au jus
Texas Potatoes
Oven roasted bite sized and seasoned Yukon gold potatoes
California Vegetables
Broccoli, cauliflower, peppers and carrot coins with garlic butter drizzle
Tortellini Alfredo
Cheese stuffed tortellini served in a creamy Alfredo parmesan sauce
Caesar Salad
Romaine lettuce with Caesar dressing, croutons, bacon bits and parmesan cheese
Chef Vinaigrette Salad
Iceberg and Romaine lettuce with vegetables and dressing mixed together
Assorted dinner rolls and butter
Dessert Buffet
Lemon meringue, chocolate, coconut and banana cream filled pies
Late Night Buffet
Rentals Included - Plates, cutlery, glasses, linen tablecloths, napkins and white skirting at the head table. Table set-up and all night service till 2:00 a.m. Check with us for any upgrades you may wish to have on your special day.
$39 Per Person
Served Hot & Cold Hors D’oeuvres
Mini meatballs, Chicken sateés, vegetables, cheese, crackers and dip
Baco Noir Almondine Salad
Mixed greens lettuce, vegetables and almond slivers with Baco Noir Almondine vinaigrette dressing
Penne Parmesan Rose
Penne pasta served with an even blend of a tomato and creamy Parmesan sauce
Chicken Cordon Bleu
Breaded chicken breast stuffed with black forest ham and mozzarella cheese
Texas Potatoes
Oven roasted bite sized and seasoned Yukon gold potatoes
Vegetable Bed Asparagus, broccoli, cauliflower and carrots sauteed with seasoning
Plate Service Dessert
Wedding Cake (supplied by the client), coffee & tea table service (cups, saucers, creamers, sugar and sweetener on the tables)
Late Night Buffet
Deli meat platters with a variety of dinner rolls and butter, cheese & cracker platter, fresh fruit platter, vegetable & dip platter, Disposable plates, napkins and cutlery
Rentals Included - Plates, cutlery, glasses, linen tablecloths, napkins and white skirting at the head table. Table set-up and all night service till 2:00 a.m.
Check with us for any upgrades you may wish to have on your special day.
Full Service Buffet Meal
$34 Per Person
Served Hot & Cold Hors D’oeuvres
Cheese and vegetable platters with dip
Chicken Cordon Bleu
Breaded chicken brest stuffed with black forest ham and mozzarella cheese
Inside Round Roast Beef
Slowly oven roasted, thinly sliced and then served with au jus
Texas Potatoes
Oven roasted bite sized and seasoned Yukon gold potatoes
California Vegetables
Broccoli, cauliflower, peppers and carrot coins with garlic butter drizzle
Tortellini Alfredo
Cheese stuffed tortellini served in a creamy Alfredo parmesan sauce
Caesar Salad
Romaine lettuce with Caesar dressing, croutons, bacon bits and parmesan cheese
Chef Vinaigrette Salad
Iceberg and Romaine lettuce with vegetables and dressing mixed together
Assorted dinner rolls and butter
Dessert Buffet
Lemon meringue, chocolate, coconut and banana cream filled pies
Late Night Buffet
Rentals Included - Plates, cutlery, glasses, linen tablecloths, napkins and white skirting at the head table. Table set-up and all night service till 2:00 a.m. Check with us for any upgrades you may wish to have on your special day.
Hot Entrees and Salad
MAIN MEAT ENTREES
Chicken Divan
Breaded chicken breast stuffed with cheese and broccoli
Chicken Marino Scallopini
Butterfly seared chicken breast, baked in an Alfredo Scallopini sauce
Roast Beef
Slowly roasted, thinly sliced and served with a light gravy layered throughout
Chicken Parmesan
Breaded chicken breast with tomato sauce, mozzarella and parmesan cheese
Breaded Pork Schnitzels
Tender pork cutlets with our special breading and oven baked
Seasoned Grilled Chicken
Skinless, boneless chicken breast grilled, seasoned and lightly brushed with BBQ sauce
Veal Tomato Scallopini
Tender veal cutlets baked in tomato sauce, onions, mushrooms and cheese
Chicken Cordon Bleu
Breaded chicken breast stuffed with black forest ham and mozzarella cheese
Chicken Shish Kebab
Two full skewers of marinated chicken cubes and vegetables
Oktoberfest Sausages & Perogies
Jumbo Sausages and perogies with bacon and onions sauerkraut & sour cream sides
Turkey Breast
Sliced, slow roasted turkey breast with gravy on top and cranberry sauce on the side
Chicken Stir Fry
Marinated chicken strips
Veal Parmesan
Baked veal cutlets with tomato sauce and two cheeses on top
VEGETABLE DISHES
California Style Vegetables
Broccoli, cauliflower and carrots sauteed with seasoning and garlic drizzle
Vegetable Bed
Asparagus, broccoli, cauliflower and carrots with a lightly seasoned drizzle
Steamed Mixed Vegetables
Baby carrots and string beans sauteed in a garlic drizzle
Vegetable Toppings
Lightly sauteed mushroom, onion, zucchini and mixed peppers
Stir Fried Vegetables
Carrot coins, red and green peppers, snow peas and bean sprouts
Broccoli & Cheddar
Steamed broccoli with melted cheddar cheese
POTATO & RICE DISHES
Texas Potatoes
Oven roasted, bite-sized and seasoned Yukon gold potatoes
Spicy Potato Wedges
Quartered peeled potatoes baked with a spicy cajun seasoning
Teriyaki Rice
Fluffy rice sauteed lightly with teriyaki sauce
Mashed Potatoes
Peeled and boiled Yukon gold potatoes, mashed with butter
Scalloped Potato
Thin slices of peeled white potatoes, baked in a cream sauce
Bed of Rice
Steamed, long grain rice mixed with our special moisture pack
Baked Potato
Oven roasted with sour cream, bacon bits, green onion and butter on the side
SALAD VARIETIES
Caesar Salad
Romaine lettuce with Caesar dressing, croutons, bacon bits and parmesan cheese
Mediterranean Pasta Salad
Rotini pasta with vegetables and mixed with Greek dressing and sun-dried tomatoes
Chef Vinaigrette Salad
Romaine and iceberg lettuce with vegetable toppings and a vinaigrette dressing
Cole Slaw Salad
Shredded Cabbage, grated carrots, romaine lettuce, red onion and radicchio mixed with our secret creamy dressing
Smooth Potato Salad
Yukon gold potatoes mixed pureed egg, green onions and mayonnaise
Creamy Pasta Salad
Rotini pasta with vegetables and served with a zesty, yet still creamy, dressing
Greek Salad
Iceberg lettuce topped with olives, tomatoes, and feta cheese, with a Greek dressing
Tossed Salad
Iceberg lettuce with fresh toppings and traditional dressing on the side
Prices are subject to change without notice
Chicken Divan
Breaded chicken breast stuffed with cheese and broccoli
Chicken Marino Scallopini
Butterfly seared chicken breast, baked in an Alfredo Scallopini sauce
Roast Beef
Slowly roasted, thinly sliced and served with a light gravy layered throughout
Chicken Parmesan
Breaded chicken breast with tomato sauce, mozzarella and parmesan cheese
Breaded Pork Schnitzels
Tender pork cutlets with our special breading and oven baked
Seasoned Grilled Chicken
Skinless, boneless chicken breast grilled, seasoned and lightly brushed with BBQ sauce
Veal Tomato Scallopini
Tender veal cutlets baked in tomato sauce, onions, mushrooms and cheese
Chicken Cordon Bleu
Breaded chicken breast stuffed with black forest ham and mozzarella cheese
Chicken Shish Kebab
Two full skewers of marinated chicken cubes and vegetables
Oktoberfest Sausages & Perogies
Jumbo Sausages and perogies with bacon and onions sauerkraut & sour cream sides
Turkey Breast
Sliced, slow roasted turkey breast with gravy on top and cranberry sauce on the side
Chicken Stir Fry
Marinated chicken strips
Veal Parmesan
Baked veal cutlets with tomato sauce and two cheeses on top
VEGETABLE DISHES
California Style Vegetables
Broccoli, cauliflower and carrots sauteed with seasoning and garlic drizzle
Vegetable Bed
Asparagus, broccoli, cauliflower and carrots with a lightly seasoned drizzle
Steamed Mixed Vegetables
Baby carrots and string beans sauteed in a garlic drizzle
Vegetable Toppings
Lightly sauteed mushroom, onion, zucchini and mixed peppers
Stir Fried Vegetables
Carrot coins, red and green peppers, snow peas and bean sprouts
Broccoli & Cheddar
Steamed broccoli with melted cheddar cheese
POTATO & RICE DISHES
Texas Potatoes
Oven roasted, bite-sized and seasoned Yukon gold potatoes
Spicy Potato Wedges
Quartered peeled potatoes baked with a spicy cajun seasoning
Teriyaki Rice
Fluffy rice sauteed lightly with teriyaki sauce
Mashed Potatoes
Peeled and boiled Yukon gold potatoes, mashed with butter
Scalloped Potato
Thin slices of peeled white potatoes, baked in a cream sauce
Bed of Rice
Steamed, long grain rice mixed with our special moisture pack
Baked Potato
Oven roasted with sour cream, bacon bits, green onion and butter on the side
SALAD VARIETIES
Caesar Salad
Romaine lettuce with Caesar dressing, croutons, bacon bits and parmesan cheese
Mediterranean Pasta Salad
Rotini pasta with vegetables and mixed with Greek dressing and sun-dried tomatoes
Chef Vinaigrette Salad
Romaine and iceberg lettuce with vegetable toppings and a vinaigrette dressing
Cole Slaw Salad
Shredded Cabbage, grated carrots, romaine lettuce, red onion and radicchio mixed with our secret creamy dressing
Smooth Potato Salad
Yukon gold potatoes mixed pureed egg, green onions and mayonnaise
Creamy Pasta Salad
Rotini pasta with vegetables and served with a zesty, yet still creamy, dressing
Greek Salad
Iceberg lettuce topped with olives, tomatoes, and feta cheese, with a Greek dressing
Tossed Salad
Iceberg lettuce with fresh toppings and traditional dressing on the side
Prices are subject to change without notice
Breakfast and Lunch Combinations
Minimum 10 People
Basic Breakfast & Lunch Combo
$13.50 per person
Morning Delivery
Delivery and Pick-up
Breakfast & Hot Lunch Combo
$15 per person
Morning Delivery
Delivery and pick-up
Prices are subject to change without notice
Basic Breakfast & Lunch Combo
$13.50 per person
Morning Delivery
- Muffins cut into halves, with butter on the side
- Freshly baked cheese croissants
- Peeled fresh fruit
- Assorted fruit juices and bottled water
- Assorted Deli Sandwiches
- Caesar Salad
- Assorted Beverages
- Dessert Platter
Delivery and Pick-up
Breakfast & Hot Lunch Combo
$15 per person
Morning Delivery
- Muffins cut into halves, with butter on the side
- Bagels cut into halves, with cream cheese on the side
- Cheese croissants, with butter on the side
- Peeled fresh fruit
- Assorted fruit juices and bottled water
- Grilled Chicken
- Texas Roasted Potatoes
- Caesar Salad – or – California Vegetables
- Assorted beverages
- Assorted dinner rolls
- Dessert square platter
Delivery and pick-up
Prices are subject to change without notice
Catered Luncheon Combos
Minimum 10 People
Basic Cold Combo
$7 per person
Assorted deli sandwich platter
Your choice of salad
Premium Cold Combo Pack
$10 per person
Assorted deli sandwich platters
Your choice of salad
Small cheese plate
Assorted beverages
Dessert Square platter or Cookie Platter
Disposable plates & napkins
Upgrade to Wraps add - 50¢ per person
or to Baguettes add - $1 per person
Standard Hot Lunch (Example)
$9 per person
Pork Schnitzel or Chicken Divan
Assorted Dinner Rolls
Spicy Potato Wedges
Caesar Salad
Premium Hot Lunch (Example)
$11 per person
Chicken Cordon Bleu or Roast Beef
Mixed Vegetables - or - Texas Roasted Potatoes
Greek Salad
Assorted Beverages
Assorted Dinner Rolls
Dessert Square Platter
Free Disposable Plates, Cutlery & Napkins
Delivery and Pick-Up
Prices are subject to change without notice
Basic Cold Combo
$7 per person
Assorted deli sandwich platter
Your choice of salad
Premium Cold Combo Pack
$10 per person
Assorted deli sandwich platters
Your choice of salad
Small cheese plate
Assorted beverages
Dessert Square platter or Cookie Platter
Disposable plates & napkins
Upgrade to Wraps add - 50¢ per person
or to Baguettes add - $1 per person
Standard Hot Lunch (Example)
$9 per person
Pork Schnitzel or Chicken Divan
Assorted Dinner Rolls
Spicy Potato Wedges
Caesar Salad
Premium Hot Lunch (Example)
$11 per person
Chicken Cordon Bleu or Roast Beef
Mixed Vegetables - or - Texas Roasted Potatoes
Greek Salad
Assorted Beverages
Assorted Dinner Rolls
Dessert Square Platter
Free Disposable Plates, Cutlery & Napkins
Delivery and Pick-Up
Prices are subject to change without notice
Sandwich and Meat Platters
Assorted Deli Sandwich Platters
Veggie and cheese, tuna salad, egg salad, roast beef, black forest ham, turkey breast, corned beef, pastrami, Montreal smoked meat and salami fillers. Fully garnished on white and brown loaf, plain, cheese and onion Kaisers, multi grain, rye and pumpernickel breads. All sandwiches are fully garnished and cut into quarters, tooth-picked and placed on platters.
Pricing Examples
Per Sandwich - $5 | One sandwich per person cut into quarters
6-8 Guests - $30 | One Medium Platter, 24 individual pieces
24 Guests - $120 | Three Large Platters, 96 individual pieces
Tortilla Wrap Platters
Veggie and cheese, tuna salad, egg salad, roast beef, black forest ham, turkey breast, corned beef, pastrami, Montreal smoked meat, and salami fillers. Fully garnished on whole wheat, sun dried tomato, spinach and white tortilla breads. Cut into thirds, tooth-picked and placed on platters.
Pricing Examples
Per Wrap - $5.50 | One wrap per person cut into thirds
6 Guests - $33 | One Medium Platter, 18 individual pieces
24 Guests - $132 | Three Large Platters, 72 individual pieces
Baguette Platters
Veggie and cheese, tuna salad, egg salad, roast beef, black forest ham, turkey breast, corned beef, pastrami, Montreal smoked meat, and salami. Fully garnished on Four different kinds of baguettes and cut into small slices.
Pricing Examples
Per Person - $6 | One baguette per two people
6 Guests - $36 | One Medium Platter, 18 individual pieces
24 Guests - $144 | Three Large Platters, 72 individual pieces
Platters Centres
The centre of all the platters are filled with tortilla chips with a medium salsa on the side.
Veggie and cheese, tuna salad, egg salad, roast beef, black forest ham, turkey breast, corned beef, pastrami, Montreal smoked meat and salami fillers. Fully garnished on white and brown loaf, plain, cheese and onion Kaisers, multi grain, rye and pumpernickel breads. All sandwiches are fully garnished and cut into quarters, tooth-picked and placed on platters.
Pricing Examples
Per Sandwich - $5 | One sandwich per person cut into quarters
6-8 Guests - $30 | One Medium Platter, 24 individual pieces
24 Guests - $120 | Three Large Platters, 96 individual pieces
Tortilla Wrap Platters
Veggie and cheese, tuna salad, egg salad, roast beef, black forest ham, turkey breast, corned beef, pastrami, Montreal smoked meat, and salami fillers. Fully garnished on whole wheat, sun dried tomato, spinach and white tortilla breads. Cut into thirds, tooth-picked and placed on platters.
Pricing Examples
Per Wrap - $5.50 | One wrap per person cut into thirds
6 Guests - $33 | One Medium Platter, 18 individual pieces
24 Guests - $132 | Three Large Platters, 72 individual pieces
Baguette Platters
Veggie and cheese, tuna salad, egg salad, roast beef, black forest ham, turkey breast, corned beef, pastrami, Montreal smoked meat, and salami. Fully garnished on Four different kinds of baguettes and cut into small slices.
Pricing Examples
Per Person - $6 | One baguette per two people
6 Guests - $36 | One Medium Platter, 18 individual pieces
24 Guests - $144 | Three Large Platters, 72 individual pieces
Platters Centres
The centre of all the platters are filled with tortilla chips with a medium salsa on the side.
All prices subject to change without notice.
Multipurpose Platters
Vegetable & Dip Platter
Variety of carrots, celery, broccoli, cauliflower, peppers, cucumber slices and plum tomatoes served with dip on the side. Seasons pending.
12" Small Plate $29
16" Medium Platter - $49 with one extra dip on the side
18" Large Platter - $59 with two extra dips on the side
Cheese & Cracker Platter
Cheddar, Swiss, mozzarella and havarti jalapeño with premium crackers.
12" Small Platter - $29
16" Medium Platter - $55
18” Large Platter - $69
Fresh Fruit Platter
Strawberries, cantaloupe, grapes, pineapple, kiwi or honeydew
12" Small Platter - $39
16" Medium Platter - $59
18" Large Platter - $79
Fruit & Cheese Platter
Cheddar, swiss, mozzarella, strawberries, cantaloupe & honeydew
12" Small Platter - $39
16" Medium Platter - $59
18" Large Platter - $75
Medium Dessert Square Platter
Nanaimo, Butter Tarts, Brownie and Carrot Cake all cut into halves.
Also priced at 1.00 per person for two pieces per person.
Medium - $18
Medium Sweet Platter
Variety of cookies with bite-size chocolate sweets sprinkled over top Medium - $29
Call and talk to one of our specialists today.
Variety of carrots, celery, broccoli, cauliflower, peppers, cucumber slices and plum tomatoes served with dip on the side. Seasons pending.
12" Small Plate $29
16" Medium Platter - $49 with one extra dip on the side
18" Large Platter - $59 with two extra dips on the side
Cheese & Cracker Platter
Cheddar, Swiss, mozzarella and havarti jalapeño with premium crackers.
12" Small Platter - $29
16" Medium Platter - $55
18” Large Platter - $69
Fresh Fruit Platter
Strawberries, cantaloupe, grapes, pineapple, kiwi or honeydew
12" Small Platter - $39
16" Medium Platter - $59
18" Large Platter - $79
Fruit & Cheese Platter
Cheddar, swiss, mozzarella, strawberries, cantaloupe & honeydew
12" Small Platter - $39
16" Medium Platter - $59
18" Large Platter - $75
Medium Dessert Square Platter
Nanaimo, Butter Tarts, Brownie and Carrot Cake all cut into halves.
Also priced at 1.00 per person for two pieces per person.
Medium - $18
Medium Sweet Platter
Variety of cookies with bite-size chocolate sweets sprinkled over top Medium - $29
Call and talk to one of our specialists today.
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